Wellington

Our KAM journey started in 1989, with the sole purpose of transporting meat from the City Abattoir (now Taylor Preston) to local outlets. KAM is closely associated with Preston’s Master Butchers, Preston Foods, Ken Wilson Meats and Taylor Preston. Transporting animal by-products from meat processors, bulk product to farms, primary products to factories and warehouses, and finished product to warehouses and retail outlets across throughout the country is still a core part of KAM Wellington’s operations.

The KAM Wellington Branch is conveniently located just outside the CBD in Grenada Village. Its central location allows our fleet easy access right across the country.

The team at KAM Wellington can help you with the following services:

– Temperature controlled storage
– Third Party Logistics
– Specialist knowledge in meat storage and movements
– Customised transport and storage solutions
– Refrigerated transport , both linehaul and metro
– Full hanging carcass deliveries
– Container Movements , trailer and swinglift options
– General deliveries
– Container devanning
– MPI Approved facility and ATF site
– Toitū enviomark gold certified 

Meet the KAM Wellington Team

Paul Fincham

Paul Fincham

Branch Manager - Wellington
021 427 617
[email protected]

Carter Fincham

Carter Fincham

Operations Manager - Wellington
021 427 618
[email protected]

Darrell Lester

Darrell Lester

Cool Store - Wellington
022 276 945
[email protected]

Sola Tanoi

Sola Tanoi

Dispatcher - Wellington
021 971 842
[email protected]

Kelly Symons

Kelly Symons

Office Manager / Operations
04 472 5802
[email protected]
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Auckland

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Hastings

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South Island

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